Flood Prediction – Bücher, CDs, LPs und mehr, Seite 2

Food Industry 4.0

Developments in Food Quality and Safety Series is the most up-to-date resource covering trend topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud, traceabi…

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Albert Sundrum
Public Welfare-Oriented Production of Food

Food is a means of life. The way it is produced affects us all. Largely unnoticed by the public, a system of the agricultural and food industry has developed in recent decades that supplies us with an abu…

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Body Count

Bloodlust

Also gut, Amerika, du wolltest es so – du hast die schlafende Bestie geweckt. Das hier ist nicht der Ice-T, den deine Mutter mag, der sanftmütige TV-Star aus »Law And Order: Special Victims Unit«, der dur…

Artikel am Lager

CD

National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Food And Nutrition Board
The Role of Advanced Computation, Predictive Technologies, and Big Data Analytics in Food and Nutrition Research

Artificial intelligence (AI), machine learning (ML), and deep learning (DL) are promising tools that can be used to develop algorithms to better understand and predict interactions between food- and nutri…

lieferbar in mind. 4 Wochen

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Mackil
The Label Effect: How Transparency Drives Consumer Choice in Food Production

Food labels are more than just ingredient lists; they're powerful tools shaping consumer choices. Transparency on these labels drives a revolution in food production. Firstly, transparency empowers consum…

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Samir Dani
Food Supply Chain Management and Logistics

Understand the food supply chain with this essential guide to the its innovations, challenges and future technologies.

lieferbar ab 24.6.2025.

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Palak Patel
Food Is Love

"Explore the powerful connection between how you feel and what you eat in this inspired cookbook from acclaimed chef and Food Network champion Palak Patel. Have you ever experienced tears of gratitude and…

lieferbar in mind. 4 Wochen

Buch

Currer
Breaking the Cycle: The Nexus Approach to Water Scarcity, Pollution, and Food Production

Water demand is increasing at a higher rate than the population growth (Oki and Kanae, 2006) and there is a critical need to reappraise perspectives on urban water and wastewater management. Globally, aro…

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Engineering Solutions for Sustainable Food and Dairy Production

This book offers a comprehensive exploration of food and dairy process engineering, catering to a diverse audience ranging from students and budding engineers to seasoned professionals in the food industr…

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Vanessa Alves, Gabriela Alves Macedo, Guilherme de Figueiredo Furtado
Chemical and Enzymatic Interesterification for Food Lipid Production

This book addresses special lipids produced by chemical and enzymatic interesterification and explores the interesterification process and its crucial role in the modification of oils for various applicat…

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Nanochitosan Applications for Enhanced Crop Production and Food Security

This unique, important, and timely book provides detailed information about the application of nanochitosan to increase agricultural productivity to enhance food security and nutrition. Readers will find …

lieferbar in mind. 4 Wochen

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Mary Fraser
The British Police and Home Food Production in the Great War

This book explores the role of the British Police in home food production during the First World War, a critical time when decreasing food imports threatened population starvation around the country. Draw…

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32nd Scientific-Expert Conference of Agriculture and Food Industry

This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application…

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Abd El-Hafeez Zohry, Samiha Ouda
Integration of Legume Crops with Cereal Crops Under Changing Climate

The world population is steadily increases with high rate in the past decade from 7,126 billion inhibitors in 2012 to 8,095 billion inhibitors in 2024, with 14% increase. In the meantime, the number of se…

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Patrick Siegfried
Food Trend Concepts

This book deals with current food trends. These case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.

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Nilesh Nirmal, Chalat Santivarangkna, (Aladin) Bekhit, Alaa El-Din a, Francisco J Barba
Fish Protein Hydrolysates

Fish Protein Hydrolysates: From Production to Food and Nutraceutical Industry Applications provides the most updated and comprehensive knowledge on fish protein hydrolysate production using a variety of i…

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Battle Born

Blood, Fire, Magic And Steel

Battle Born werden sich im Jahr 2023 mit Power-Metal-Hymnen über Krieg, Drachen und inneren Mut, die im Land von Skyrimüfs Windhelm, Eastmarch, spielen, bemerkbar machen. Nach der Unterzeichnung bei dem L…

CD

Now Yearbook 1981

NOW Music ist stolz darauf, die neueste Ergänzung der 'Yearbook'-Serie zu präsentieren: NOW - Yearbook 1981. 4 CDs mit 85 Titeln, die 1981 die Charts bestimmten. Diese Sonderausgabe der CD ist in einer "H…

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4 CDs

James Macdonald
Food from the far West, or, American agriculture: with special reference to beef production and importation of dead meat from America to Great Britain

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Food And Nutrition Board
Communication to Bridge the Gap Between Food Production and Nutrition and Health

The National Academies Food and Nutrition Board hosted a public workshop in May 2024 to explore the challenges and successes of bidirectional communication between producers of food and consumers about fo…

lieferbar ab 17.7.2025.

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