Mary Foote Henderson: Practical cooking and dinner giving. A treatise containing practical instructions in cooking; in the combination and serving of dishes; and in the fashionable modes of entertaining at breakfast, lunch, and dinner
Practical cooking and dinner giving. A treatise containing practical instructions in cooking; in the combination and serving of dishes; and in the fashionable modes of entertaining at breakfast, lunch, and dinner
Buch
- Antigonos Verlag, 11/2024
- Einband: Kartoniert / Broschiert, Paperback
- Sprache: Englisch
- ISBN-13: 9783388015910
- Bestellnummer: 12080883
- Umfang: 408 Seiten
- Gewicht: 589 g
- Maße: 210 x 148 mm
- Stärke: 28 mm
- Erscheinungstermin: 9.11.2024
Achtung: Artikel ist nicht in deutscher Sprache!
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Klappentext
Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good condition in order to preserve their cultural heritage.Anmerkungen:
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