Giuseppe Federici: Cooking with Nonna
Cooking with Nonna
Buch
- Classic Italian recipes with a plant-based twist
Artikel noch nicht erschienen, voraussichtlicher Liefertermin ist der 15.8.2024.
Sie können den Titel schon jetzt bestellen. Versand an Sie erfolgt gleich nach Verfügbarkeit.
Sie können den Titel schon jetzt bestellen. Versand an Sie erfolgt gleich nach Verfügbarkeit.
EUR 31,90*
- Penguin Books Ltd, 08/2024
- Einband: Gebunden
- Sprache: Englisch
- ISBN-13: 9780241677988
- Bestellnummer: 11863943
- Umfang: 288 Seiten
- Gewicht: 1200 g
- Maße: 252 x 192 mm
- Stärke: 30 mm
- Erscheinungstermin: 15.8.2024
Achtung: Artikel ist nicht in deutscher Sprache!
Klappentext
Pre-order Cooking with Nonna now and make the very best Italian home cooking, plant-based. "Giuseppe and Nonna have really captured the essence of Italian food and family."Gennaro ContaldoGiuseppe Federici is a second-generation British Italian. Food and family have always been intertwined and at the centre of Giuseppe's life. So, when he went vegan, he needed to find a way to cook the flavours of his family. There was only one person who could help, it was Giuseppe's Nonna. Together they learned how to make the authentic Italian and Sicilian dishes that Nonna grew-up with, using all plants. From Classic Lasagna with homemade mince, Arancini della Nonna, the Perfect Tomato Sauce, Pasta Aglio Olio e Peperoncino, Focaccia, Tiramisu, Coffee Granita, Biscotti and so many more, Giuseppe shares 80 of his and Nonna's greatest recipes in his beautiful cookbook which celebrates rustic Italian home cooking and the joy of plant-based eating, but also the power of family and how food transcends generations and brings us together.![Giuseppe Federici: Cooking with Nonna, Buch](https://media1.jpc.de/image/w468/front/0/9780241677988.jpg)
Giuseppe Federici
Cooking with Nonna
EUR 31,90*