Nationale Und Regionale Küche – alle Bücher, LPs und CDs, Seite 7

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Amy Riolo, Simon Poole
Olive Oil for Dummies

Celebrate the flavors and benefits of olive oil Extra-virgin olive oil--or EVOO, as devotees know it--isn't just for salad dressing anymore. New research has shown that high-quality olive oil can positive…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 20,43*

María José Sevilla
La Cocina Vasca

DISCOVER the cuisine from this FASCINATING region through 75 AUTHENTIC recipes from renowned expert MARIA JOSE SEVILLA. Cocina Vasca explores the cooking and traditions of Spain's most EXCITING food dest…

lieferbar ab 8.4.2025.

Buch

EUR 22,74*

Alissa Timoshkina
Kapusta

Focusing on five key vegetables to the region - cabbage, beetroot, potato, carrot and mushrooms - it honours a philosophy of cooking that has affordability, seasonality, sustainability and, above all, gre…

lieferbar ab 25.2.2025.

Buch

EUR 29,82*

Mingoo Kang, Joshua David Stein, Nadia Cho
Jang

"Like butter in French cooking or olive oil in Italian, jangs are the soul of Korean cuisine. These umami sauces are found in every meal, from soups and stews, to salads, marinades, and even desserts, add…

sofort lieferbar

Buch

EUR 29,11*

Alexander Smalls, Nina Oduro
The Contemporary African Kitchen

Phaidon Press

Experience Africa's vibrant food culture with 120 recipes from the continent's most exciting culinary voices Meet the culinarians who are setting the new African table. James Beard Award-winning author Al…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 37,18*

Martin Walker, Julia Watson
Bruno's Cookbook

A sumptuous French cookbook that immerses readers in the incomparable cuisine of the Périgord region, by the bestselling author of the beloved Dordogne Mysteries series, co-authored with his wife, food wr…

sofort lieferbar

Buch

EUR 26,73*

Yewande Komolafe
My Everyday Lagos

An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery. From Jollof Rice to Puff Puff…

sofort lieferbar

Buch

EUR 29,11*

Bilal Bhatti
Beyond Measure

"Cooking begins with the senses, and nobody knows this better than Bilal Bhatti. Before he became @GoldenGully, Bilal grew up learning to cook by paying close attention to his mother in the kitchen. He qu…

sofort lieferbar

Buch

EUR 27,51*

Ferrandi Paris,
French Boulangerie

A complete baking course from the world-renowned professional culinary school École Ferrandi Paris, dubbed the "Harvard of gastronomy" by Le Monde newspaper. From crunchy baguettes to fig bread, and fro…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 33,26*

Simone Ortega, Inés Ortega, Ferran Adrià, Javier Mariscal
Spain

Phaidon Press

The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it w…

mind. 3 Monate

Buch

EUR 46,48*

Samantha Dormehl
The Wanderlust Kitchen

Discover how different cultures enjoy the abundance of the earth in an epic food journey to inspire you to a healthier way of living Do you love food and have a taste for adventure? This indispensable gu…

lieferbar ab 11.2.2025.

Buch

EUR 40,38*

Ryland Peters
Tokyo Bar

Take inspiration from JAPANESE BARTENDING with this stylish range of COCKTAIL recipes. Featuring FRESH FRUITY FLAVOURS as well as more savoury tastes like MATCHA, SANSHO, MISO and SESAME, along with idea…

lieferbar ab 11.3.2025.

Buch

EUR 10,37*

Ben Tish
Mediterra

Across the Mediterranean, one delicious food influence gives way to the next. From Spain and Italy, through Greece and Turkey and down to North Africa, the Med is a rich seam of deeply delicious food. Whi…

sofort lieferbar

Buch

EUR 26,73*

Brendan Liew, Caryn Ng
A Day in Tokyo

"The best of Tokyo cuisine and culture, from AM to PM. A Day in Tokyo is a culinary journey through one of the world's most vibrant cities. From the bustling streets of Shinjuku to the hidden corners of U…

sofort lieferbar

Buch

EUR 22,47*

Martin Walker, Julia Watson
Bruno's Cookbook

"A sumptuous French cookbook that immerses readers in the delectable countryside cuisine of the Pâerigord region, by the author of the beloved Bruno series and his wife, Julia Watson. Bruno Courráeges, th…

sofort lieferbar

Buch

EUR 31,90*

Hisham Assaad
Taboon

An authentic and evocative book featuring the classic baking recipes from around Lebanon. > This beautifully photographed cookbook explores the vibrant baking culture of Lebanon. Perfectly poised between…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 30,24*

Claire Criscuolo
Fifty Vegetarian Recipes from Fifty Years at Claire's Corner Copia

50 Vegetarian Recipes from 50 Years of Claire's Corner Copia by Claire Criscuolo will be a 50th anniversary celebration cookbook divided into seven chapters: Breakfast, Appetizers & Little Plates, Soups &…

Erscheint bald

Buch

Yasmin Newman
Eat Nyc

Learn to make New York's most iconic dishes, from bagels and brisket to cherry pie and cheesecake. > The best way to discover a city is always through its food, venturing away from the landmarks and tour…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 38,90*

Camilla Marcus
My Regenerative Kitchen

WITH A FOREWORD FROM ALICE WATERS, visionary chef and owner of Chez Panisse "With My Regenerative Kitchen, Camilla leads us with passion and confidence toward a brighter, healthier, and more delicious fu…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 39,88*

Irina Georgescu
Danube

Inspired by the lands of the Danube, its people and food, Irina explores the rich tapestry of flavors, traditions, and stories that have shaped the cuisine of this captivating region. With over 80 extraor…

lieferbar ab 17.12.2024.

Buch

EUR 29,82*

Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.