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Harold J. McGee: On Food and Cooking: The Science and Lore of the Kitchen, Buch

Harold J. McGee,
On Food and Cooking: The Science and Lore of the Kitchen

Contents Acknowledgments Introduction: Cooking and Science, 1984 and 2004 Chapter 1 Milk and Dairy Products Chapter 2 Eggs Chapter 3 Meat Chapter 4 Fish and Shellfish Chapter 5 Edible Plants: An In…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 49,85*
Brendan A Galipeau: Crafting a Tibetan Terroir, Buch

Brendan A Galipeau,
Crafting a Tibetan Terroir

"From the introduction of vineyards by nineteenth-century by French and Swiss Catholic missionaries to make sacramental wine, to twenty-first century commercialization, this ethnography documents the ways…

lieferbar ab 7.1.2025.
Buch
EUR 46,09*
: Chemometrics, Buch

Chemometrics

Chemometrics: Data Treatment and Applications demonstrates best practices for treating real-world analytical instrument data and how to apply chemometrics to this data. Rather than focusing on the mathema…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 251,97*
Robert Downey: Cool Food, Buch

Robert Downey, Thomas Kostigen
Cool Food

"What we eat matters--to us, and to the planet. Cool food is a game-changing new food category and way of thinking that can help fix the climate. This ... book will show you how to make simple choices, st…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 30,40*
William Stanley Jevons: The principles of science: a treatise on logic and scientific method, Buch

William Stanley Jevons
The principles of science: a treatise on logic and scientific method

Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 109,90*
William Stanley Jevons: The principles of science: a treatise on logic and scientific method, Buch

William Stanley Jevons
The principles of science: a treatise on logic and scientific method

Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 129,90*
John M Efron: All Consuming, Buch

John M Efron
All Consuming

In Judaism, meat is of paramount importance as it constitutes the very focal point of the dietary laws. With an intricate set of codified regulations concerning forbidden and permissible meats, highly pre…

lieferbar ab 29.4.2025.
Buch
EUR 32,40*
: Wheat Wild Relatives, Buch

Wheat Wild Relatives

Wheat Wild Relatives: Developing Abiotic Stress Tolerance under Climate Change presents a state-of-the-art outline of the problem, including issues, opportunities, and modern developments in the utilizati…

lieferbar ab 1.4.2025.
Buch
EUR 251,97*
: Microalgae and One Health, Buch

Microalgae and One Health

Microalgae and One Health: Fundamentals, Biocompounds, and Health and Environmental Applications provides a novel compendium of the interdisciplinary applications of microalgae. Adverse global changes, in…

Erscheint bald
Buch
Peter Scholliers: A History of Bread, Buch

Peter Scholliers,
A History of Bread

For a long time, everything revolved around bread. Providing more than half of people's daily calories, bread was the life-source of Europe for centuries. In the middle of 19th century, a third of househo…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 45,46*
Patrick Mulford O'Connor: The Political Reconstruction of American Tobacco, 1862-1933, Buch

Patrick Mulford O'Connor
The Political Reconstruction of American Tobacco, 1862-1933

A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco industry in the decades following the American Civil War Nearly everything about the U…

Erscheint bald
Buch
Taras Grescoe: The Lost Supper, Buch

Taras Grescoe
The Lost Supper

For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving the foods of …

lieferbar innerhalb 1-2 Wochen
Buch
EUR 19,43*
David K Hayes: Accounting and Financial Management in Foodservice Operations, Buch

David K Hayes, Jack D Ninemeier
Accounting and Financial Management in Foodservice Operations

A concise and easy-to-follow guide to the principles of accounting and finance as they apply to running foodservice operations Accounting and Financial Management in Foodservice Operations is an up-to-dat…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 125,67*
Bryce Evans: Feeding the People in Wartime Britain, Buch

Bryce Evans,
Feeding the People in Wartime Britain

While the history of food on the home front in wartime Britain has mostly focused on rationing, this book reveals the importance and scale of nation-wide communal dining schemes during this era. Welcomed …

lieferbar innerhalb 1-2 Wochen
Buch
EUR 56,84*
Jamaica Kincaid: My Garden (Book), Buch

Jamaica Kincaid
My Garden (Book)

Jamaica Kincaid's first garden in Vermont was a square plot in the middle of her front lawn. There, to the consternation of more experienced gardener friends, she planted only seeds of flowers she liked b…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 18,45*
: Handbook of Goldenberry (Physalis Peruviana), Buch

Handbook of Goldenberry (Physalis Peruviana)

Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry, and Functionality presents multidisciplinary coverage of P. peruviana and its role as in food, cosmetic, and pharmaceutica…

lieferbar in mind. 4 Wochen
Buch
EUR 251,97*
: Natural Antioxidants to Enhance the Shelf-Life of Food, Buch

Natural Antioxidants to Enhance the Shelf-Life of Food

Natural Antioxidants to Enhance the Shelf-Life of Food, Volume Two in the Developments in Food Quality and Safety series is the most up-to-date resource covering trending topics such as the analysis of to…

lieferbar in mind. 4 Wochen
Buch
EUR 187,56*
: Valorization of Fruit Seed Waste from Food Processing Industry, Buch

Valorization of Fruit Seed Waste from Food Processing Industry

Valorization of Fruit Seed Waste from Food Processing Industry: Insights on Nutritional Profile, Biological Functions, and Applications, Volume Five in the Developments in Food Quality and Safety series, …

lieferbar in mind. 4 Wochen
Buch
EUR 187,56*
: Berry Fruits, Buch

Berry Fruits

Berry Fruits: Bioactives, Health Effects and Processing, Volume Eight in the Developments in Food Quality and Safety series, covers the most recent research on bioactives of berries, improvement of bioava…

lieferbar ab 1.4.2025.
Buch
EUR 220,38*
Ahmad Shokr: Harvests of Liberation, Buch

Ahmad Shokr
Harvests of Liberation

In the first half of the twentieth century, a major change occurred in Egyptian nationalist understandings of imperialism and economic sovereignty. Where once the volatilities of foreign markets and capit…

Erscheint bald
Buch
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