Food And Nutrition Policy – alle Bücher, Seite 3

Paul Shapiro
Clean Meat

Paul Shapiro gives you a “captivating” (John Mackey, former CEO of Whole Foods Market) front-row seat for the race to create and commercialize cleaner, safer, sustainable meat—real meat—without the animal…

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EUR 19,93*

The Oxford Handbook of the Archaeology of Diet

Presenting research on the evolution and diversity of human diet from earliest ancestors to modern days, this Handbook is divided into 3 sections, addressing the diets of early humans, the complexity of d…

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EUR 259,55*

Food, Inc. 2

"America's food system is broken, harming family farmers, workers, the environment, and our health. But it doesn't have to be this way. Here, brilliant innovators, scientists, journalists and activists ex…

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EUR 20,43*

Alice Driver
Life and Death of the American Worker

In the spirit of investigative journalism by Patrick Radden Keefe, Matthew Desmond and Beth Macy, an award-winning and explosive exposé of the toxic labor practices at the largest meatpacking company in A…

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EUR 29,42*

Liese Greensfelder
Accidental Shepherd

A summer job turns serious when a young woman takes the reins on a remote farm—and learns far more than how to herd sheep In May 1972, Liese Greensfelder arrived in the small Norwegian town of Øystese t…

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EUR 27,91*

Insect Oil as a Source of Nutraceuticals

Insect Oil as a Source of Nutraceuticals: New Approaches in the Food and Feed Industry explores how removing insect lipids can be an important source to not only ensure future food security, but also show…

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EUR 217,85*

Making Levantine Cuisine

From family staples to national dishes, Making Levantine Cuisine addresses the transnational histories and cultural nuances of the ingredients, recipes, and foodways that place the Levant onto an ever-shi…

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Ryan Stoa
Craft Weed, with a New Preface by the Author

How the future of post-legalization marijuana farming can be sustainable, local, and artisanal. What will the marijuana industry look like as legalization spreads? Will corporations sweep in and create B…

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EUR 25,43*

Pearl Millet

In this age of climate change, discover how pearl millet is considered a viable alternative cereal crop for semi-arid and hot areas Pearl millet, a warm-season, dryland cereal crop, is a staple food for o…

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EUR 149,66*

Kyra Sundance
The Dog Tricks and Training Workbook, Revised and Expanded

The Dog Tricks and Training Workbook, Revised and Expanded complements Kyra’s best-selling 101 Dog Tricks, offering 4 levels, 30 tricks, and review quizzes and evaluations at the end of each level.

lieferbar ab 18.3.2025.

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EUR 20,43*

Matthew Ingram
The Garden

The legendary countercultural growers who never stopped changing the world. In the 1970s, a generation underwent experiences with psychedelics and Eastern philosophy. They reacted violently against the U…

lieferbar ab 8.4.2025.

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EUR 20,43*

Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

North Americans love eating meat. Despite the increased awareness of the meat industry's harms - violence against animals, health problems, and associations with environmental degradation - the rate of me…

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Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

North Americans love eating meat. Despite the increased awareness of the meat industry's harms - violence against animals, health problems, and associations with environmental degradation - the rate of me…

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Julie Guthman
The Problem with Solutions

"I can't think of a more essential book to read right now--whether you're a college student, NGO director, or Bill Gates. It's full of brilliant and wonderfully written insights about why 'solutions' that…

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EUR 38,51*

Stephen Ellingson
Planting with Purpose

"How deep moral values and emotions drive the development of local food markets"--

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EUR 38,51*

Dk
The Food Book

"A true celebration of food in all its forms, The Food Book follows the human quest for sustenance through the stories of individual ingredients. It examines our millennia-long relationship with nearly 20…

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EUR 39,88*

Ellen T Meiser
Making It

The restaurant industry is one of the few places in America where workers from lower-class backgrounds can rise to positions of power and prestige. But what determines who succeeds or fails in this pressu…

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EUR 34,73*

Dan Saladino
From the Sea (Picador Shorts)

A captivating tour through some of our most cherished marine food traditions, and the danger of extinction that they increasingly face in today's world. In this standalone extract from Eating to Extincti…

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Patrick Mulford O'Connor
The Political Reconstruction of American Tobacco, 1862-1933

A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco industry in the decades following the American Civil War Nearly everything about the U…

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John W Arthur
Beer

This unique book is an exciting global journey into the origins, technologies, and recipes of ancient beer as well as into beer's continued importance today in diet, ritual, and economics.

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EUR 24,62*

Food And Nutrition Policy – alle Bücher, Seite 3

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