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The Microbiology of the Drop-in Biofuel Production

Biofuel and Biorefinery Technologies -Band 15

The Microbiology of the Drop-in Biofuel Production is a comprehensive resource that provides basic and applied knowledge, technologies, and regulations of current drop-in biofuel production. This book foc…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 219,03*

Cultivated Meat

Cultivated meat is an emerging substitute for conventional meat that is not associated with animal farming and slaughtering. Instead, animal cells are cultivated in bioreactors and post-processed into ar…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 251,89*

Biohydrogen - Advances and Processes

Biofuel and Biorefinery Technologies -Band 13

This book presents an introduction to biohydrogen production and the recent advances and developments of the cleanest biofuel produced from bioresources. Biohydrogen has the highest energy content relati…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 240,94*

Unconventional Functional Fermented Beverages

Unconventional Functional Fermented Beverages: Practices and Technologies addresses the technological and functional aspects of fermented beverages that are being produced and consumed around the world. A…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 220,38*

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