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Ashley L. Corrigan Steffey, Brenda S. Kelly, Joseph J. Provost, Keri L. Colabroy

The Science of Cooking

PROVIDES A CLEAR AND ACCESSIBLE PATH TO LEARNING KEY SCIENTIFIC CONCEPTS THROUGH THE LENS OF FOOD AND COOKING The Science of Cooking provides an engaging and relatable way to explore the science behind ev…

lieferbar in mind. 4 Wochen

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EUR 95,71* Aktueller Preis: EUR 95,71

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