Physical Science Of Food – alle Bücher

Peter Coucquyt: Die Kunst des Foodpairing, Buch

Peter Coucquyt, Bernard Lahousse, Johan Langenbick
Die Kunst des Foodpairing

Foodpairing ist eine Wissenschaft für sich. Warum schmecken altbekannte Kombinationen von Nahrungsmitteln so ausgewogen? Und warum funktionieren ungewöhnlich klingende Aromenpaare überraschend gut? Dieses…

sofort lieferbar

Buch

EUR 49,00*

Tim Spector,
Nahrung fürs Leben

In diesem Standardwerk erklärt der international führende Ernährungswissenschaftler Tim Spector die neuesten Forschungsergebnisse zur gesunden Ernährung. Er beantwortet Fragen wie: Auf welche Weise beeinf…

lieferbar ab 11.2.2025.

Buch

EUR 18,00*

Tim Spector,
Nahrung fürs Leben

»In den letzten zwei, drei Jahren haben wir Bahnbrechendes in der Ernährungswissenschaft entdeckt!« PROF. DR. TIM SPECTOR In diesem Standardwerk erklärt der international führende Ernährungswissenschaftl…

sofort lieferbar

Buch

EUR 32,00*

Louis Mackall
Analogy of science, physical and metaphysical, to natural and revealed religion

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 29,90*

Louis Mackall
Analogy of science, physical and metaphysical, to natural and revealed religion

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 49,90*

Harold J. McGee,
On Food and Cooking: The Science and Lore of the Kitchen

Contents Acknowledgments Introduction: Cooking and Science, 1984 and 2004 Chapter 1 Milk and Dairy Products Chapter 2 Eggs Chapter 3 Meat Chapter 4 Fish and Shellfish Chapter 5 Edible Plants: An In…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 50,35*

James D. Forbes
A Review of the Progress of Mathematical and Physical Science in More Recent Times, and Particularly between the Years 1775 and 1850

Reprint of the original.

lieferbar innerhalb 2-3 Wochen

Buch

EUR 59,90*

National Academies of Sciences Engineering and Medicine, Division on Engineering and Physical Sciences, Policy And Global Affairs, Computer Science and Telecommunications Board
AI for Scientific Discovery

Over the past century, artificial intelligence (AI) has evolved from computational theory to everyday conversational technologies, capturing the attention and interest of the public and the media. It has …

lieferbar innerhalb 2-3 Wochen

Buch

EUR 29,67*

National Academies of Sciences Engineering and Medicine: Dietary Patterns to Prevent and Manage Diet-Related Disease Across the Lifespan, Buch

National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Food And Nutrition Board, Food Forum
Dietary Patterns to Prevent and Manage Diet-Related Disease Across the Lifespan

The National Academies Food Forum hosted a public workshop in August 2023 that explored the state of the science on the linkages between dietary patterns and diet-related chronic disease across the lifesp…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 22,11*

National Academies of Sciences Engineering and Medicine, Division on Engineering and Physical Sciences, Board on Mathematical Sciences and Analytics
Artificial Intelligence to Assist Mathematical Reasoning

Artificial intelligence (AI) has the potential to aid new mathematical discoveries. Particularly as the amount of data available grows beyond what any person can study, AI can be useful in its power to id…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 29,67*

Wm. W. Jacques
An experimental proof of the law of inverse squares for sound: contributions from the Physical Laboratory of the Massachusettes Institute of Technology of Arts and Sciences no. XXI, presented May 10, 1876

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 11,90*

Fabian Waleffe
Vector and Complex Calculus

This comprehensive and richly illustrated textbook takes students from the geometry and algebra of vectors, through to the key concepts and tools of vector calculus. The tools and concepts explored are fo…

lieferbar in mind. 4 Wochen

Buch

EUR 54,43*

Edward Feser
Aristotle¿s Revenge

Actuality and potentiality, substantial form and prime matter, efficient causality and teleology are among the fundamental concepts of Aristotelian philosophy of nature. Aristotle s Revenge argues that th…

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Buch

EUR 29,90*

Fabian Waleffe
Vector and Complex Calculus

This comprehensive and richly illustrated textbook takes students from the geometry and algebra of vectors, through to the key concepts and tools of vector calculus. The tools and concepts explored are fo…

lieferbar in mind. 4 Wochen

Buch

EUR 186,04*

National Academies of Sciences Engineering and Medicine, Division on Engineering and Physical Sciences, Laboratory Assessments Board, Army Research Laboratory Technical Assessment Board
2022 Assessment of the Devcom Army Research Laboratory

The U.S. Army Combat Capabilities Development Command (DEVCOM) Amy Research Laboratory (ARL) focuses on cutting-edge scientific discovery, technological innovation, and transition of knowledge products th…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 30,95*

National Academies of Sciences Engineering and Medicine, Division of Behavioral and Social Sciences and Education, Policy And Global Affairs, Division on Engineering and Physical Sciences
Facial Recognition Technology

Facial recognition technology is increasingly used for identity verification and identification, from aiding law enforcement investigations to identifying potential security threats at large venues. Howev…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 53,04*

National Academies of Sciences Engineering and Medicine: Statistical and Data-Driven Methods for Additive Manufacturing Qualification, Buch

National Academies of Sciences Engineering and Medicine, Division on Engineering and Physical Sciences, National Materials and Manufacturing Board, Board on Mathematical Sciences and Analytics
Statistical and Data-Driven Methods for Additive Manufacturing Qualification

Additive manufacturing (AM), the process in which a three-dimensional (3D) object is built by adding subsequent layers of materials, enables novel material compositions and shapes, often without the need …

lieferbar ab 13.12.2024.

Buch

EUR 30,32*

National Academies of Sciences Engineering and Medicine: Developing and Assessing Ideas for Social and Behavioral Research to Speed Efficient and Equitable Industrial Decarbonization, Buch

National Academies of Sciences Engineering and Medicine, Division on Engineering and Physical Sciences, Board on Energy and Environmental Systems, Division of Behavioral and Social Sciences and Education
Developing and Assessing Ideas for Social and Behavioral Research to Speed Efficient and Equitable Industrial Decarbonization

Interest in decarbonizing various sectors of the U.S. economy has produced a rich body of scholarly research, policy studies, and practitioner reports on technology pathways and scenarios, with a particul…

lieferbar ab 3.3.2025.

Buch

EUR 29,67*

National Academies of Sciences Engineering and Medicine: The Role of Advanced Computation, Predictive Technologies, and Big Data Analytics in Food and Nutrition Research, Buch

National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Food And Nutrition Board
The Role of Advanced Computation, Predictive Technologies, and Big Data Analytics in Food and Nutrition Research

Artificial intelligence (AI), machine learning (ML), and deep learning (DL) are promising tools that can be used to develop algorithms to better understand and predict interactions between food- and nutri…

lieferbar in mind. 4 Wochen

Buch

EUR 30,95*

National Academies of Sciences Engineering and Medicine: Communication to Bridge the Gap Between Food Production and Nutrition and Health, Buch

National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Food And Nutrition Board
Communication to Bridge the Gap Between Food Production and Nutrition and Health

The National Academies Food and Nutrition Board hosted a public workshop in May 2024 to explore the challenges and successes of bidirectional communication between producers of food and consumers about fo…

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Buch

Physical Science Of Food – alle Bücher

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