Search Results "Ingredients" - all Bücher, CDs, LPs und mehr

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Ari Kolender, Noah Galuten,
How to Cook the Finest Things in the Sea

"You don't need to be an experienced chef to make delicious fish and shellfish. Cooking great seafood is all about simplicity and confidence, and this book gives readers the techniques to make sure their …

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The Hormel Kitchen
The Ultimate Spam Cookbook Expanded Edition

Since its debut in 1937, SPAM(R) has grown to be one of the most iconic and globally recognized food brands of all time. In The Ultimate SPAM(R) Cookbook, Expanded Edition, you'll enjoy more than 40 new d…

deliverable within 1-2 weeks

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Jenny Rosenstrach
The Weekday Vegetarians Get Simple

"100 accessible, stress-free recipes to make plant-forward cooking more streamlined than ever, from the bestselling author of The Weekday Vegetarians. Jenny Rosenstrach's bestselling cookbook, The Weekday…

deliverable within 1-2 weeks

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Linda Ziedrich
The Curious Kitchen Gardener

This book "is for cooks and gardeners interested in bringing novelty and variety into their lives and homes. It follows each season of planting and harvesting--featuring nearly 35 often overlooked edibles…

deliverable within 1-2 weeks

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Gooseberry Patch
Our Favorite Retro Recipes

If you're looking for delicious comfort food that reminds you of simpler times, you'll just love Our Favorite Retro Recipes.

deliverable within 2-3 weeks

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Kevin West
The Cook's Garden

"For Kevin West, the surest path to a successful garden leads through the kitchen door. And preparing for a fantastic meal of home-grown vegetables-the kind of meal that leaves you not only satisfied, but…

lieferbar ab 26.8.2025.

Buch

Stuart Farrimond
The Science of Flavor

They say you eat with the eyes. But we now know that smell, texture, temperature, color and even atmosphere - down to the background music - influence how we perceive flavor. As anyone who has lost thei…

lieferbar ab 26.8.2025.

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Hetty Lui McKinnon
Linger

"This is a salad cookbook by Hetty Lui McKinnon"--

lieferbar ab 7.10.2025.

Buch

Jeremy Fox
On Meat

Acclaimed American chef Jeremy Fox's eagerly awaited sequel to the global bestseller On Vegetables, featuring more than 160 recipes for the home cook and creative carnivore It was tasting his Jewish grand…

lieferbar ab 24.9.2025.

Buch

Barbara Haiden, Ulrike Köb
Apfelgarten

Das Standardwerk mit Rezepten, Geschichten und Informationen rund um den Apfel - Apfelrezepte für das ganze Jahr, von herzhaft bis süß! One apple a day ... Unter all den Früchten, die im Jahr an unseren…

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Nina Cherie Franklin
The Build Your Bowl Salad Cookbook

Discover how to create delicious, balanced, and nutrient-rich salads with The Build-Your-Bowl Salad Cookbook, featuring 75 easy recipes to support lifelong wellness and healthy eating.

lieferbar ab 29.7.2025.

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Jenny Linford
Garlic

A celebration of GARLIC from festivals to folklore from a celebrated food writer and broadcaster JENNY LINFORD.

deliverable within 1-2 weeks

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Katie Reicher
Seasons of Greens

Chef Katie Reicher of San Francisco's legendary Greens Restaurant shares 120+ plant-based recipes inspired by cultures from around the world. Using seasonal ingredients for maximum flavor, Chef Reicher sh…

deliverable within 1-2 weeks

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The Gourmand's Lemon. A Collection of Stories and Recipes

Im Mittelpunkt dieses Bandes steht die auf den ersten Blick enttäuschend simple Zitrone. Es ist die zweite Kollaboration von TASCHEN und The Gourmand, dem Meister der reichhaltigen Beziehung von Essen und…

deliverable within 1-2 weeks

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Pamela Anderson
I Love You

INSTANT NEW YORK TIMES BESTSELLER "Literally... the most beautiful cookbook I have ever seen. It is stunning." —Drew Barrymore Join actress, activist, and New York Times bestselling author Pamela Ande…

deliverable within 1-2 weeks

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Paola Bacchia
Adriatico

A food journey along Italy's Adriatic coast to discover authentic dishes off the tourist trail. > The food of the Adriatic mirrors the memories and traditions of peoples past and present who have lived o…

deliverable within 1-2 weeks

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Editors Of the Harvard Common Press
Smoking

As ownership of dedicated home smokers skyrockets, Smoking fills the need for a concise, clear introduction to these rather tricky devices, along with 50 deeply flavorful recipes.

lieferbar ab 3.6.2025.

Buch

Elisa Spungen Bildner, Robert Bildner
The Berkshires Farm Table Cookbook

The Berkshires hills of western Massachusetts are a scenic and recreational paradise home to artistic and literary attractions. In addition to the region's classic landmarks, the Berkshires also boast an …

lieferbar ab 12.8.2025.

Buch

Leah Vanderveldt
Goodness Bowls

This book embraces the modern EVOLUTION of the breakfast bowl, with 55 grain-based recipes for SWEET and SAVOURY, HOT and COLD variations, there is a GRAIN BOWL for every taste, every time of day and ever…

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drank (Ingrid Schmoliner & Alex Kranabetter)

Breath in Defintion

Mit Ingrid Schmoliner und Alex Kranabetter haben sich zwei Klangsuchende der Wiener Szene experimenteller Musik gefunden und sich dazu entschlossen, ein gemeinsames Duoprojekt mit Fokus auf den experiment…

lieferbar ab 2.5.2025.

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