Food History – Bücher, CDs, LPs und mehr, Seite 3

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Natalia Gutkowski
Struggling for Time

"Time is central to agriculture, in growing seasons, harvesting cycles, and market temporalities. The mediation of time is also essential to claims of power. With this book, Natalia Gutkowski examines how…

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Buch

EUR 164,81*

The Oxford Handbook of Agricultural History

Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but…

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Buch

EUR 205,23*

Victor M Valle
The Poetics of Fire

In The Poetics of Fire, Pulitzer prize-winning journalist and Chicano author Victor M. Valle posits the chile as a metaphor for understanding the shared cultural histories of Chicanx and Latinx peoples fr…

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Buch

EUR 35,39*

Sam Leith
The Haunted Wood

A panoramic and poignant history of children's literature

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Buch

EUR 30,70*

Dane Huckelbridge
Bourbon

?THE DEFINITIVE HISTORY OF BOURBON.??Sacramento Bee A Southern Independent Booksellers Alliance Bestseller A ROLLICKING BIOGRAPHY OF BOURBON WHISKEY THAT DOUBLES AS ?A COMPLEX AND ENTERTAINING? (WALL STRE…

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Buch

EUR 18,62*

Becky Garrison
Distilled in Washington

"Washington has a tortured history with liquor. Efforts to ban or restrict it date back to 1854, before the region even attained statehood, with blue laws remaining on the books well into the twentieth ce…

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Buch

EUR 25,43*

Making Levantine Cuisine

From family staples to national dishes, Making Levantine Cuisine addresses the transnational histories and cultural nuances of the ingredients, recipes, and foodways that place the Levant onto an ever-shi…

Erscheint bald

Buch

Horatio C. Wood
A Contribution to the History of the Fresh-Water Algae of North America

Reprint of the original, first published in 1872. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Buch

EUR 49,90*

Jon Milan, Gail Offen
Classic Michigan Food and Drinks

Michigan is home to an amazing array of food and drink brands, each with a fascinating story behind it. Ready-to-eat breakfast cereals like Kellogg's and Post changed how the world eats, and Gerber first …

lieferbar ab 12.11.2024.

Buch

EUR 25,43*

-33%

Outlaws - Die wahre Geschichte der Kelly Gang (Blu-ray)

Volksheld und Freiheitskämpfer oder gemeingefährlicher Verbrecher? Im Australien des 19. Jahrhunderts wird der in die einfachen Verhältnisse einer irischen Einwandererfamilie geborene Edward 'Ned' Kelly z…

Artikel am Lager

EUR 14,99**

Blu-ray Disc

EUR 9,99*

Walter Hood: Memorial To Our Ancestors, Buch

Walter Hood, Grace Mitchell Tada,
Memorial To Our Ancestors

The first publication to document the International African American Museum's landscape design by Hood Design Studio, illuminating its mission and historic site The African Ancestors Garden is the first b…

lieferbar ab 28.11.2024.

Buch

EUR 54,77*

Seth Rockman
Plantation Goods

"An eye-opening rethinking of nineteenth-century American history that reveals the interdependence of the Northern industrial economy and Southern slave labor. The industrializing North and the agricultur…

lieferbar ab 29.11.2024.

Buch

EUR 35,39*

A Cultural History of Plants in Antiquity

A Cultural History of Plants in Antiquity covers the period from 10,000 BCE to 500 CE. This period witnessed the transition from hunter-gatherer subsistence to the practice of agriculture in Mesopotamia a…

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Buch

EUR 150,92*

Janet Beizer
The Harlequin Eaters

"Investigating how the alimentary harlequin evolved in the nineteenth and early twentieth centuries, The Harlequin Eaters offers fascinating background to today's problems of food inequity as it unpacks s…

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Buch

EUR 30,40*

Jonathan Coppess
Between Soil and Society

Between Soil and Society traces the history and development of conservation policy, especially as it compares to, and interacts with, the development of farm policy and such factors as climate change.

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Buch

EUR 85,24*

A Cultural History of Plants in the Nineteenth Century

A Cultural History of Plants in the Nineteenth Century covers the period from 1800 to 1920, a time of astonishing growth in industrialization, urbanization, migration, population growth, colonial possessi…

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Buch

EUR 150,92*

Jori Lewis
Slaves for Peanuts

Winner, James Beard Foundation Book Award for Reference, History, and Scholarship Winner, Harriet Tubman Prize "Slaves for Peanuts plumbs a fascinating and disturbing slice of history, shining a light o…

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Buch

EUR 18,95*

A Cultural History of Plants in the Modern Era

A Cultural History of Plants in the Modern Era covers the period from 1920 to today - a time when population growth, industrialization, global trade, and consumerism have fundamentally reshaped our relati…

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Buch

EUR 150,92*

A Cultural History of Plants in the Early Modern Era

A Cultural History of Plants in the Early Modern Era covers the period from 1400 to 1650, a time of discovery and rediscovery, of experiment and innovation. Renaissance learning brought ancient knowledge …

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Buch

EUR 150,92*

A Cultural History of Plants in the Post-Classical Era

A Cultural History of Plants in the Post-Classical Era covers the period from 500 to 1400, ranging across northern and central Europe to the Mediterranean, and from the Byzantine and Arabic Empires to the…

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Buch

EUR 150,92*

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