Sustainable Food – alle Bücher, Seite 4

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Rethinking Food System Transformation

This book contains a collection of selected papers from the 2017 Farm-to-Plate: Uniting for a Just and Sustainable Food System conference in Ithaca, New York, which explored what different advocates, stak…

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Rhizomicrobiome in Sustainable Agriculture and Environment

Rhizomicrobiome in Sustainable Agriculture and Environment explores the important potential of biocontrol agents in the reduction of overexploitation of synthetic pesticides, enhancing crop production, an…

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Dan Brisebois

The Seed Farmer

The comprehensive grower's guide to seed production The Seed Farmer is required reading for any grower who cares about being part of a truly sustainable local food system. Whether you're interested in g…

lieferbar ab 26.11.2024.

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Handbook of Agricultural Biotechnology, Volume 1

The book provides detailed information on the application of nanopesticides for the management of numerous agricultural pests and pathogens, as well as to foster an innovative pathway toward future sustai…

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Carole Bamford,

Daylesford Living: Inspired by Nature

"Live and entertain Cotswolds style, with English lifestyle visionary and famed organic farm founder Carole Bamford. Carole Bamford first opened Daylesford Organic over 20 years ago. The first of its kind…

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