Sterilization And Preservation Of Foods – Bücher, CDs, Blu-ray Discs und mehr, Seite 2

Keltom Rômulo Andrade de Abreu, Flávia Gonçalves Fernandes
Preservation and Conservation of the Pedra da Igreja Archaeological Site

The Gasparino Dam project was all carried out and implemented in the town of Coronel João Sá - Bahia. As part of the conditions for the project's Operating License, IPHAN sent a letter, which is a Term of…

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Recent Trends and Applications of Leguminous Microgreens as Functional Foods

Microgreens are the name given to the small, soft, green parts of plants that develop from seedlings and do not bear any real leaves. These microgreens are known to have high nutritional content and are c…

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The Bloomsbury Handbook of Religion and Food

This is the first book to provide a comprehensive overview of the relationship between religion and food, drawing on varied traditions, places, case-studies and approaches.

lieferbar ab 5.2.2026.

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Richard Bartlett
Remarks and Documents Relating to the Preservation and Keeping of the Public Archives

Reprint of the original, first published in 1837. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Safety and Sustainability Aspects of Food Packaging

Safety and Sustainability Aspects of Food Packaging is a volume in the Sustainable Food Packaging series and serves as a comprehensive guide to the multifaceted world of food packaging. Organized into thr…

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Thom Eagle
The Philosophy of Pickles and Fermented Food

A cultural history of pickling and fermentation for enthusiasts and a good general introduction for those who are curious to understand more about these food types and techniques. Ties into current trends…

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Resource Recycling and Management of Food Waste

This book discusses the sustainable management and conversion of food waste into various resources through biological resource recovery techniques. An overview is given of the present challenges facing fo…

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African Philosophy and the Politics of Food Systems

The International Library of Environmental, Agricultural and Food Ethics - Band 39

This open access edited volume argues that food systems need to be questioned on ethical and epistemic grounds, and firmly posits African philosophy as a valuable and much-needed source in doing so. It pr…

lieferbar ab 26.1.2026.

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De Volson Wood
A Treatise on the Resistance of Materials, and an Appendix on the Preservation of Timber

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Carlos Santaló Goris
The Application of the European Account Preservation Order in Germany, Luxembourg and Spain

Studies of the Max Planck Institute Luxembourg for International, European and Regulatory Procedural Law( - Band 29

The European Account Preservation Order is the first cross-border civil interim measure at the EU level. As its name suggests, it allows the provisional attachment of debtors' bank accounts. Although many…

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H. Letheby
On Food: its varieties, chemical composition, nutritive value, comparative digestibility, physiological functions and uses, preparation, culinary treatment, preservation, adulteration, etc.

Reprint of the original, first published in 1872. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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H. Letheby
On Food: its varieties, chemical composition, nutritive value, comparative digestibility, physiological functions and uses, preparation, culinary treatment, preservation, adulteration, etc.

Reprint of the original, first published in 1872. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Arthur Herbert Church
Food. Some Account of its Sources, Constituents and Uses

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Arthur Herbert Church
Food. Some Account of its Sources, Constituents and Uses

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Application of Fluorescence Spectroscopy in Food Quality and Control

Though fluorescence is a long-established analytical method, it has only recently gained prominence as a valuable tool in food technology. As a particularly sensitive analytical technique, fluorescence sp…

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Sophia Payne,
Faruq and the Wiri Wiri: A Celebration of Family and Food

"A Caribbean celebration of family and food - with a spicy twist! Faruq loves his grandmother, Ajee and her cooking! He hopes to be able to make cook-up rice just as good as Ajee's one day. But Ajee …

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M. M. Chipman
Forest Preservation and Timber Cultivation. Report of the Committee on Medical Topography, Meteorology, Endemics, etc.

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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M. M. Chipman
Forest Preservation and Timber Cultivation. Report of the Committee on Medical Topography, Meteorology, Endemics, etc.

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Nicholas Gerber, Hermann Endemann
Chemical and Physical Analysis of Milk, Condensed Milk, and Infants' Milk-foods, with Special Regard to Hygiene and Sanitary Milk Inspection

Reprint of the original, first published in 1882. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Nicholas Gerber, Hermann Endemann
Chemical and Physical Analysis of Milk, Condensed Milk, and Infants' Milk-foods, with Special Regard to Hygiene and Sanitary Milk Inspection

Reprint of the original, first published in 1882. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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