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Tero Isokauppila: Healing Adaptogens, Buch

Tero Isokauppila, Danielle Ryan Broida
Healing Adaptogens

By definition, adaptogens are nontoxic, nonspecific (meaning they build adaptive energy rather than exerting a specific effect), and normalizing (meaning there's a balancing bidirectional effect on physio…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 18,95*
: Sustainable Materials for Food Packaging and Preservation, Buch

Sustainable Materials for Food Packaging and Preservation

Sustainable Materials for Food Packaging and Preservation: Food Security and Sustainability discusses the recent trends and development of bio-based sustainable materials, focusing on their fabrication an…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 298,68*
W. C. Cockson: On milk and milk food: diet in health and disease: with remarks on emaciation, dyspepsia, and the preservation of health: the nutrition, care and management of infants, Buch

W. C. Cockson
On milk and milk food: diet in health and disease: with remarks on emaciation, dyspepsia, and the preservation of health: the nutrition, care and management of infants

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 32,90*
W. C. Cockson: On milk and milk food: diet in health and disease: with remarks on emaciation, dyspepsia, and the preservation of health: the nutrition, care and management of infants, Buch

W. C. Cockson
On milk and milk food: diet in health and disease: with remarks on emaciation, dyspepsia, and the preservation of health: the nutrition, care and management of infants

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 11,90*
Luis Couto Lorenzo: Haccp System Auditing for Food Safety, Buch

Luis Couto Lorenzo
Haccp System Auditing for Food Safety

Guide to understand the fundamentals of HACCP and to planning and conducting food safety audits HACCP System Auditing for Food Safety helps readers understand the fundamentals of the HACCP concept and its…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 236,79*
: GABA in Plants, Buch

GABA in Plants

A comprehensive overview of the role played by GABA as a signaling molecule in plants In GABA in Plants: Current Status and Future Perspectives, the editors deliver an expertly balanced discussion of the …

lieferbar ab 6.3.2025.
Buch
EUR 248,26*
: Unleashing the Power of Functional Foods and Novel Bioactives, Buch

Unleashing the Power of Functional Foods and Novel Bioactives

Unleashing the Power of Functional Foods and Novel Bioactives guides readers to understand how the physiological effects of functional foods can optimize health and aid in specific disease outcomes and pr…

lieferbar ab 1.2.2025.
Buch
EUR 249,44*
: Cinnamon, Buch

Cinnamon

Cinnamon: Production, Processing, and Functional Properties is the first book to cover the composition, production, and applications of cinnamon for food, pharmaceutical, cosmetic, and industrial uses. Ci…

lieferbar ab 1.1.2025.
Buch
EUR 249,44*
Peter Lembke: Omega-3 Fatty Acids, Buch

Peter Lembke
Omega-3 Fatty Acids

Omega-3 Fatty Acids: A Scientific Approach to Healthy Ageing and Optimized Nutrition looks at the biochemistry of long chain fatty acids and their importance to health, well-being, and the reduction of in…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 192,59*
Karen J Nolan: The Complete Food Counter, Buch

Karen J Nolan, Jo-Ann Heslin
The Complete Food Counter

Updated and revised, this edition is the most dependable resource available about food. This easy-to-understand, easy-to-use, comprehensive guide from two nationally recognized nutrition experts provides …

lieferbar innerhalb 1-2 Wochen
Buch
EUR 24,42*
: Functionality of Plant Proteins, Buch

Functionality of Plant Proteins

Functionality of Food Proteins: Mechanisms, Modifications, Methods of Assessment and Applications provides researchers and users of plant-based proteins with the latest developments on their functionality…

lieferbar in mind. 4 Wochen
Buch
EUR 251,97*
Francesco Visioli: Human Nutrition, Buch

Francesco Visioli
Human Nutrition

Human Nutrition: From Molecular Biology to Everyday Life presents an integrated approach on how nutrients and non-nutrients affect cellular biochemistry, and how, in turn, they shape human physiology. Ove…

lieferbar in mind. 4 Wochen
Buch
EUR 188,82*
Dina Deleasa-Gonsar: At the Kitchen Sink, Buch

Dina Deleasa-Gonsar
At the Kitchen Sink

"In her darkest days of postpartum depression, Dina turned to cookbooks for comfort and devotional readings for encouragement. Then she began to share her triumphs, her struggles, and her delicious family…

lieferbar ab 8.4.2025.
Buch
EUR 28,41*
: Nutritional and Health Aspects of Food in Western Africa, Buch

Nutritional and Health Aspects of Food in Western Africa

Nutritional and Health Aspects of Native West African Foods is part of an ongoing series that continues to build out Elsevier’s Nutritional and Health Aspects of Traditional and Ethnic Foods series. Writt…

lieferbar in mind. 4 Wochen
Buch
EUR 188,82*
National Academies of Sciences Engineering and Medicine: Dietary Patterns to Prevent and Manage Diet-Related Disease Across the Lifespan, Buch

National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Food And Nutrition Board, Food Forum
Dietary Patterns to Prevent and Manage Diet-Related Disease Across the Lifespan

The National Academies Food Forum hosted a public workshop in August 2023 that explored the state of the science on the linkages between dietary patterns and diet-related chronic disease across the lifesp…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 22,11*
: Curcumin in Food, Pharma and Cosmetics, Buch

Curcumin in Food, Pharma and Cosmetics

Curcumin in Food, Pharma and Cosmetics covers basic features of curcuminoids, including the state-of the art novel technologies used to enhance the usability and biological performance of curcuminoids. Wr…

Erscheint bald
Buch
: Insect Oil as a Source of Nutraceuticals, Buch

Insect Oil as a Source of Nutraceuticals

Insect Oil as a Source of Nutraceuticals: New Approaches in the Food and Feed Industry explores how removing insect lipids can be an important source to not only ensure future food security, but also show…

lieferbar ab 1.12.2024.
Buch
EUR 220,38*
: Prevention of the Biological Contamination of Food, Buch

Prevention of the Biological Contamination of Food

This book deals with risk management by focusing on microbiological risks. Throughout the food chain, foodstuff may be exposed to dangerous agents that can potentially affect its quality and thus the heal…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 206,49*
Steven Shapin: Eating and Being, Buch

Steven Shapin
Eating and Being

"Eating and Being is a book about what we eat and who we are, and how the two are intertwined. Why do we eat what we do, and what do we think about what we eat? A genealogy of thinking about food, eating,…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 36,39*
Kyra Sundance: The Dog Tricks and Training Workbook, Revised and Expanded, Buch

Kyra Sundance
The Dog Tricks and Training Workbook, Revised and Expanded

The Dog Tricks and Training Workbook, Revised and Expanded complements Kyra’s best-selling 101 Dog Tricks, offering 4 levels, 30 tricks, and review quizzes and evaluations at the end of each level.

lieferbar ab 18.3.2025.
Buch
EUR 20,94*
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