Trefferliste "Englische Küche" - alle CDs, LPs, Bücher und mehr

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Pen Vogler
Dinner with Jane Austen

Take a seat at the Regency dining table and share food enjoyed by Jane Austen's much loved fictional characters, written by Sunday Times bestseller Pen Vogler.

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Ferdinand Josef Wolf
Jahrbuch für romanische und englische Literatur

Unveränderter Nachdruck der Originalausgabe von 1865. Der Verlag Antigonos spezialisiert sich auf die Herausgabe von Nachdrucken historischer Bücher. Wir achten darauf, dass diese Werke der Öffentlichkeit…

lieferbar innerhalb 2-3 Wochen

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Stef Ferrari
Stuzzichini

"From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks with snacks called stuzzichini ('stoo-zih-ki-ni'). These small bites, skewers, dips, toasts, pastries and more are provided at n…

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Buddy Oliver,
Let's Cook

Inspired by life in a food-loving family, Buddy Oliver's first cookbook is a user-friendly resource for parents to enjoy with their children. 'The recipes are simple to follow and easy to make. It's a gr…

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Bailey Ruskus
Breaking Up with Dairy

"Whether you've made the switch to a vegan diet or are just considering the change, cheese can be the breaking point that keeps you from breaking up. It's everywhere-and let's face it, it's delicious. Tha…

lieferbar in mind. 4 Wochen

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Sonal Ved,
India Local

India Local is a cross-country culinary adventure complemented by mouth-watering photographs - an invaluable source for chefs and home cooks who wish to recreate the flavours Indian streets in their own k…

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Enza Genovese, Sandra Mahut
Sicily

A beautiful collection of delicious Sicilian recipes, complete with specially commissioned photography of the stunning Italian island.

lieferbar ab 21.5.2025.

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Justine Doiron
Justine Cooks: A Cookbook

"In her debut cookbook, social media storyteller and food influencer Justine Doiron shares how to find your cooking style through 100 approachable and innovative recipes. Known for her love of vegetables,…

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Katarina Cermelj
The Elements of Baking

Yellow Kite

"Armed with a PhD in inorganic chemistry, Katarina Cermelj lays out the science behind baking and the ingredients that make it work, so you can easily adapt your baking to your diet and lifestyle, and sti…

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Yewande Komolafe
My Everyday Lagos

An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery. From Jollof Rice to Puff Puff…

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Sam Cooper
The Fermentation Kitchen

DK RED

From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation - taking simple ingredients and transforming them in form and flavour. Explore a wide r…

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Lucy Parissi
Easy Air Fryer Bakes

IT'S TIME TO GET SWEET WITH YOUR AIR FRYER Discover there's to more your air fryer than savoury time savers, with dozens of delicious, tasty treats With over 80 delicious recipes, Lucy Parissi, food blo…

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Julia Child, Louisette Bertholle, Simone Beck
Mastering the Art of French Cooking, Volume 1

The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 10…

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Dolly Parton, Rachel Parton George
Good Lookin' Cookin'

"You're invited to pull up a chair to a year of meals, family, and fun with the Parton family, as Dolly and her sister (and favorite cook) Rachel share their favorite recipes for good lookin' cookin'"--

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La Taverne de Zhao
Dumplings

The ultimate book of dumplings!Learn how to perfect the beloved dumpling at home with Dumplings. This delicious, colourful book features 21 dumpling recipes, from pork and cabbage, crystal prawn, and cabb…

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Gianluca Conte
Italian/American

For most Italians, cooking is a way of life, and that is certainly the case for Gianluca Conte, better known as QCP. But what makes a dish authentically Italian versus Italian-American? Is it the ingredie…

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Ben Tish
Mediterra

Across the Mediterranean, one delicious food influence gives way to the next. From Spain and Italy, through Greece and Turkey and down to North Africa, the Med is a rich seam of deeply delicious food. Whi…

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Martha Stewart
Martha: The Cookbook

"Culinary icon Martha Stewart celebrates her 100th book with an intimate collection of 100 favorite recipes and the memories behind them. With this highly curated collection of recipes, Martha Stewart fan…

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Tim Spector
The Food For Life Cookbook

** THE ONLY GUT-HEALTH COOKBOOK YOU NEED FROM THE #1 SUNDAY TIMES BESTSELLING AUTHOR OF FOOD FOR LIFE AND ITV LORRAINE'S GUT-HEALTH EXPERT ** 'A book full of fantastic recipes and ideas.' Yotam Ottolengh…

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Yasmin Newman,
Eat Nyc

Learn to make New York's most iconic dishes, from bagels and brisket to cherry pie and cheesecake. > The best way to discover a city is always through its food, venturing away from the landmarks and tour…

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